AVIATOR

INGREDIENTS

Preparation Time: 5 mins.

  • 2 oz. ACRÓNIMO GIN
  • 1/2 ounce maraschino liqueur
  • 1/4 ounce creme de violette
  • 3/4 ounce lemon juice, freshly squeezed Garnish: blackberry

METHOD / ALCHEMY

  1. In a shaker filled with ice, pour the gin, maraschino liqueur, crème de violette, and lemon juice. Shake vigorously until well- chilled
  2. Strain the mixture into a martini or coupe glass
  3. Garnish with a blackberry

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